. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Best chinese new year restaurant malaysia chinese new year noise maker craft

best chinese new year restaurant malaysia chinese new year noise maker craft

Once a beloved staple of the former Equatorial Hotel (now EQ Kuala Lumpur), Golden Phoenix makes an annual return as a pop-up restaurant, serving its acclaimed Chinese New Year menu. From 14 Jan to 12 Feb 2025 (12pm – 3pm & 6pm – 11pm) , indulge in the rich flavours of Cantonese and Sichuan cuisine that have earned this restaurant its status. Shang Palace, Shangri-La Kuala Lumpur. The old way is the new way. At Shang Palace, set menus with eight or nine courses are decked with dishes that are all-time favourites such as Double-boiled Chicken with Chinese Herbs and Figs soup, Crystal Noodles, and the luxurious 6-head Abalone with Sea Moss and Sun-dried Oyster. With a large menu, this family-owned restaurant serves classic comfort cuisine like yam basket and buttermilk chicken, which brings back memories of warm family dinners. Mohammad Chow will be offering Prosperity Salmon Yee Sang to commemorate the Chinese New Year, so you can start the year off right! The Yee Sang toss, a customary start to Chinese New Year meals, signifies the beginning of a year filled with fortune and joy. THIRTY8’s Chinese New Year Set Menu offers a well-balanced composition of flavours, featuring golden snapper, 10-head abalone, and more, ensuring a delightful and harmonious dining experience. Shangri-La Hotel's Lemon Garden Cafe is always packed with patrons who pop by during the festive season for their popular Chinese New Year buffets.Many may have fond memories of dining here years back, and in case you haven't been here in a while, the restaurant actually went through a facelift and was revamped into a spacious and welcoming space with a cosy vibe, making it a great spot for Chinese New Year celebrations at EQ Kuala Lumpur for 2024 has become a tradition at EQ Kuala Lumpur, the lunar new year is the time of revival for the Golden Phoenix, once the city’s most famed Chinese restaurant. Each year, EQ brings back the legacy of Golden Phoenix with food from its cherished menu archives. Ensure you explore the array of Prosperous Yee Sang, harmoniously blended with a medley of fruits and vegetables, complemented by a home-made pineapple dressing.Topping selections comprise Raw Salmon Slices (RM158 for full portion, RM108 for half portion), Crispy Fish Skin (RM158 for full portion, RM108 for half portion), and Whole Abalones (RM288 for full portion, RM148 for half portion). Chinese New Year festive specials at Table & Apron. When: 7 January to 30 March 2025. Price: From RM18. Reservations and information: Website | WhatsApp +603 7733 4000 MANDARIN ORIENTAL, KUALA LUMPUR. This festive season, Lai Po Heen at Mandarin Oriental, Kuala Lumpur is doing its part by offering its own Chinese New Year 2025 menus for you to The Chinese New Year Reunion Dinner is the main celebration for Chinese families every year, where the young and old gather to feast on auspicious dishes full of meaning and tradition. No celebration is complete without the lively toss of Yee Sang, a vibrant raw fish salad invented by Chinese immigrants in Malaysia. When it comes to celebrating Chinese New Year in Malaysia, a visit to Chinatown's Jonker Street is a must. With numerous Malacca eateries along the way, you are in for one of the greatest food adventures. Chinese New Year celebrations in Malaysia are a vibrant tapestry of cultures, traditions, and mouth-watering food scenes. Image Credit: PUTIEN. Celebrate Chinese New Year in style with special set meals at PUTIEN One Utama! Choose from a variety of delicious options, including the Prosperity Set Meal (starting at RM428 for 2 pax up to RM2288 for 10 pax), the Propitious Set Meal (starting at RM288 for 2 pax up to RM1388 for 10 pax), the exclusive Opulence Set for 10 pax at RM4388, and the luxurious Shang Yang Tai Chinese New Year is swinging in earlier this year, and boy are we ready to pig out (pun-intended). For those who are familiar with Chinese culture, it should come as no surprise that reunion dinners are of utmost importance. Families and friends fighting over the bill, younglings secretly stowing away red packets while tucking into Established since 1993, Restoran Green View Signature has been known for its fresh and delectable seafood. In this Chinese New Year, they offered 4 different sets of Chinese New Year menu, in which you can choose and enjoy seafood such as salmons, oysters, lobsters, prawns and crabs. Sichuan Kitchen’s Chinese New Year Dine-In Set. 19 January to 24 February 2024. 12 PM to 2.30 PM | 6.30 PM to 10 PM. From RM158 per person. The Mesh’s Chinese New Year Reunion Dinner Buffet. 9 to 11 February 2024. 6.30 PM to 10 PM. RM168 per adult | RM84 per child. The Mesh’s ‘Down Memory Lane’ High Tea Buffet – Chinese New Year Version As the most anticipated lunar event of the year, the Chinese New Year, fast approaches, it’s high time you schedule an auspicious toss with these best yu sheng/yee sang in KL and Selangor for 2024. The onslaught of banquet dinners and family reunions means that you’ll get to relish in some of the best food of the year. For Chinese New Year 2025, you can opt for their Chinese new Year reunion dinner buffet, where you'll be treated to the likes of a live station Dim Sum, classic Chinese dishes and a Yee Sang platter! Available from 28 - 31 January 2025; Price: RM 178.00/person (adult) Time: 6.30 pm – 10.00 pm 8 Best Chinese New Year Gift Hamper Ideas in Kuala Lumpur. By Marlieke Kemp-Janssen. Last Updated: January 23, 2025 Established since 1993, Restoran Green View is a Chinese seafood restaurant in Petaling Jaya that serves the well-known Sang Har Mee. Firmly believing in using high quality ingredients, Green View has been continually elevating its culinary forte over the years. Whether you’re looking for a luxurious fine dining experience, a lively rooftop celebration, or a cozy dinner with loved ones, the city has it all. Here’s a curated list of the 20 best places for New Year’s Eve dinner in Kuala Lumpur to make your celebration unforgettable. Top Spots for New Year’s Eve Dinner in Kuala Lumpur. 1.Red Spice The city comes alive with festive decorations, traditional performances, and culinary delights, making it a fantastic destination to ring in the Lunar New Year. Here are the best places and ways to celebrate Chinese New Year in Kuala Lumpur. Top Restaurants to Celebrate Chinese New Year in Kuala Lumpur. 1.Marco Polo Chinese Cuisine 富臨門酒家

best chinese new year restaurant malaysia chinese new year noise maker craft
Rating 5 stars - 776 reviews




Blog

Articles and news, personal stories, interviews with experts.

Video