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With a history of more than 1,800 years, dumpling (饺子 Jiǎozi /jyaoww-dzrr/) is a classic lucky food for Lunar New Year, and a traditional dish eaten on Chinese New Year's Eve, widely popular in China, especially in North China. Most Americans consider January 1 the start of the new year, but many Asians and Asian-Americans don’t. Instead, they follow Lunar New Year, also referred to as Chinese New Year in the U.S., which begins on January 29, 2025. (That’s the Year of the Snake in the Chinese zodiac, BTW.) Find out how to make traditional Chinese New Year dishes with this collection of recipes from The Woks of Life. Learn the symbolism and history behind the food and get tips on how to celebrate. Niangao (Chinese New Year Cake) Niangao, the sticky rice cake , emerges as a culinary metaphor-laden with auspicious meanings. Associated with growth, progress, and the anticipation of a higher income, its name echoes the desire for “increasing prosperity year after year.” Also, kids love this snack. I remember it’s an indispensable food for every meal during the new year when I was a child. Sticky Bean Bun (粘豆包 ) The word “sticky” in Chinese is pronounced “nian” which is the same way as the word “year” in Chinese, so “Sticky Bean Bun” is also considered relatively to symbolize Chinese New Glutinous rice cake – Niangao is also a common New Year food, as its name sounds like “getting higher year-on-year,” a wish for prosperity. 2. Chow Mein Noodles. Longevity noodles (Chang Shou Mian / chung-show mien) are another unsurprising addition to the Chinese New Year table. What To Eat for Chinese New Year 2025. Chinese new year is a time for dumplings, egg rolls, spring rolls and plenty of noodles, but many other Chinese delicacies are popularly consumed throughout The Chinese New Year, also known as Lunar New Year, is the most important festival in China: it lasts up to two weeks and is the only time of the year when China shuts down. Unlike Western countries, the Chinese New Year generally falls between January 21st and February 20th in the Gregorian calendar, according to the Chinese lunar calendar. You may think “Lunar New Year” and “Chinese New Year” refer to the same event. That’s not the case! The Lunar New Year celebration in South Korea or Vietnam looks different than a celebration of the Lunar New Year in China. The holidays take place on different dates, too. In 2024, China begins to celebrate its Lunar New Year on Chinese people eat foods with the symbols of good luck, prosperity, and happiness during the Chinese New Year. The lunar New Year 2025 is coming, try these traditional dishes with auspicious meanings and have good fortune in the new year. 1. Fish - Fortune and Abundance As with any great holiday, the Chinese New Year is full of delicious food. Chinese New Year’s Eve dinner is called “reunion dinner,” meant to be celebrated surrounded by multiple generations The Year of the Snake 🐍 (蛇年) is fast approaching!In 2025, the Chinese Lunar New Year falls on Wednesday, January 29, and the celebration lasts at least 15 days.To help you prepare for celebratory meals, I’ve curated 30 popular recipes for this most important occasion. Another food you definitely want to put on your Chinese New Year food list for this Year of the Tiger is tang yuan — black sesame filled sweet rice balls that are typically served in a sweet soup. These little balls of joy symbolize a happy family reunion because their name sounds like a Chinese phrase for ‘reunion’ and ‘togetherness’. 21 Recipes to Celebrate Chinese New Year. Planning a feast for Chinese New Year? From festive fish and dumplings to sticky rice pudding and peanut cookies, this symbolic selection of delicious recipes and traditional foods will help you plan the menu. In addition to fueling your celebration with family and friends, these Chinese dishes will I’m thrilled to share not only my cherished Chinese New Year recipes but also a diverse collection from amazing food bloggers worldwide. You’ll find not only authentic traditional Chinese New Year recipes but also modified, popular Chinese dishes across cultures. So, join me in celebrating the spirit of Chinese New Year with these culinary Jan. 22–28, 2025: New Year Shopping. Before Chinese New Year's Eve, people buy New Year's food and snacks, New Year's decorations, and New Year's clothes, fireworks, etc. Chinese New Year in China, like Christmas, is a boom time for shopping. It’s almost Chinese New Year and we went to Binondo to check out some restaurants and grocery shops you can visit to celebrate the festivity on Jan 29. PhilSTAR L!fe explored new coffee shop Beanstro, home of Tsinoy food Quik Snack, and viral shop Dong Bei Dumplings, and the famous grocery shop Bee Tin Grocery. Given the importance of food in Chinese culture, it is not surprising that certain dishes play a major role in Chinese New Year celebrations. Foods that are considered lucky or offer good fortune are part of the menu, as are ingredients whose names in Chinese sound similar to other positive words. Green is a color associated with wealth and currency, so leafy greens like lettuce, spinach and bok choy are often served as a Chinese New Year food. During Chinese New Year, these foods are often included in stir fry, soups, spring rolls and salads. The hope is some of that promised prosperity will manifest in your new year. 6. Dumplings Image Credit: Oddle Feeds 1. Whole Chicken. In Chinese tradition, serving a whole chicken during the Chinese New Year reunion dinner symbolise family unity, prosperity, and good fortune, with the word “鸡” sounding like “吉,” means “luck” wishing for blessings within the family.
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Photos from events, contest for the best costume, videos from master classes.
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