In a separate pan, combine ketchup, vinegar, sugar, soy sauce, and water. Stir the mixture over medium heat until it thickens into a sauce. Add the sliced onion, bell pepper, and pineapple chunks to the sauce and cook for 2-3 minutes until softened. Chinese New Year Recipes. The Lunar New Year, known in China as chūnjié (春节) or Spring Festival, is a festive time for many all over the world. The holiday features fireworks, new clothes, money-filled red envelopes (or hóngbāo – 红包) for kids, lots of red, and most importantly, tons of good food. Chinese New Year food traditions Sauces and seasonings are another essential part of Chinese New Year prawn recipes. Soy sauce, oyster sauce, Shaoxing rice wine, and sugar are all commonly used in Chinese cooking and can be found in many Chinese New Year prawn recipes. Soy sauce is a staple in Chinese cooking and adds a salty, umami flavour to dishes. Method: Devein the prawns, rinse and wipe dry with kitchen paper. Season with salt. Use a little bowl to mix the seasoning well. Set aside. Heat oil in a wok. Heat oil in a large skillet over medium-high heat. Add ginger and garlic and cook for 30 seconds until fragrant. Add tiger prawns and stir to coat with oil. Continue to cook for 1-2 minutes, stirring constantly to ensure even cooking on all sides. Wednesday, January 29th, will kick off the start of the Year of the Snake with celebrations of fireworks, family, and feasts all across the world. Recipe Description. The Chinese people have a penchant to give auspicious sounding names to their cuisine and Chinese New Year is the time that these names usually appear on the menu. Prawns are usually considered auspicious because the word in Cantonese, hee haa dai siu, sounds like laughing out loud. There are countless ways to cook prawns The 50 best and most popular Chinese New Year recipes from main course dishes, noodles and rice, Quick and easy, pan-fried garlic prawns with soy sauce, garlic This year, the Lunar New Year (also known as Chinese New Year) falls on Wednesday, January 29, 2025. This holiday celebrates the beginning of a new year on the conventional Chinese calendar. Celebrate Lunar New Year with this zingy king prawns in ginger and garlic recipe from Kwan Ying. Originally from Bao-an in Canton, China, she and her brother have run Chinese restaurants in Worcestershire for more than 17 years. Packed with umami-rich flavours, her speedy shellfish dish is a family favourite. See method Fried Prawn crackers (sometimes also referred to as "shrimp chips") is a colorful and signature snack for any Chinese New Year celebration.Prawn crackers are deep fried and expand like a flower when dropped in hot oil. The best Asian Shrimp recipes for Chinese New Year 2024. From Chinese to Thai, Vietnamese, Filipino and Korean, these seafood dishes will usher in a happy Lunar New Year. An Impressive Yet Easy Prawn Recipe: Dry Fried Prawns, A Chinese Classic. Happiness is home cooked. This is especially so for this wok fried prawn dish, as prawns, to the Chinese, is a symbol of laughter and happiness. This recipe is a version of the popular chinese wok fried prawns, also known as Har Lok. Chinese New Year is such a special celebration, and the excitement kicks off with Dongzhi (冬至) or Winter Solstice, about a month before the actual New Year.. As the final lunar month approaches, families get busy baking, cleaning, and shopping in preparation. Chinese New Year is a time to come together, celebrate, and enjoy dishes that symbolize luck, prosperity, and happiness. Each recipe carries a special meaning, from dumplings representing wealth to long noodles symbolizing longevity. Prawns are one of those expensive and yet important stuffs for Chinese New Year. However, only the Cantonese go for prawns because prawn is call ‘har’ in Cantonese and it rhymes with the sound of laughter of hahaha. Homemade dressings and sauces. Andrew Wong’s black bean sauce. Andrew Wong shares his recipe for Chinese black bean sauce. Serve as relish, folded into fried rice or loosen to use as a stir-fry sauce. Docking the shelves of most bakeries and eateries, this crispy golden harbinger of the Chinese New Year beckons you to bask in its savoury deliciousness The prawn roll or Hae Bee Hiam roll is an important staple of CNY, as the Prawns symbolize happiness and good fortune, and Spring rolls signify wealth with their gold-bar like shape.
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
![]() | |
![]() | ![]() |