These easy Chinese New Year desserts are perfect to usher in the new year, but they’re delightful all year round. Chinese New Year is a significant holiday in Chinese culture, where families gather and share the most important meal of the year – tuán niánfàn or New Year’s Eve dinner. Get the full recipe from Red House Spice. The Lantern Festival concludes the 15-day Chinese New Year celebrations, with a delicious dessert known as Tang Yuan (Chinese glutinous rice balls) served as part of the family reunion supper on the last day. Try this Jujube Date Sticky Rice Cake to taste traditional Chinese New Year sweets. It has a sticky, taffy-like consistency and a sweet roasted fragrance and flavor from the jujube date jam (made with dried jujube dates). In Chinese culture, desserts are eaten during Reunion Dinner (團圓飯/ 团圆饭 Tuan Yuan Fan) to usher in a sweet life in the year ahead.(If you're wondering why, it's because desserts are sweet- Chinese people are big on symbolism, which is why we love the number 8 (homonym for striking it rich) but dislike the number 4 (homonym for death)! Chinese name: 年糕 niángāo /nyen-gaoww/ 'year cake' Steamed New Year Cake is China's most famous and most popular New Year dessert. Its Chinese name is 年糕 (niángāo), a homophone for "year higher" (年高), which symbolizes increasing prosperity and promotions year after year. The lucky desserts for the lunar new year include Nian Gao, Tang Yuan, Peanut Brittle, Sachima, etc. 1. Nian Gao (Chinese Rice Cake) Chinese rice cake or Chinese New Year's cake is a Chinese homonym for "year higher" which cherishes the people's wishes for more prosperity in life and success in their career year by year. Eight treasure rice pudding is a unique Chinese dessert and a must-have in Lunar New Year. 17 Traditional Chinese New Year Desserts. Go to the kitchen, read my recipes, and make your new favorite holiday desserts. Chinese neighbors might have introduced them to you a long time ago every Lunar New Year. Cake Recipes. Sweet Rice Cakes (Nian Gao) Wednesday, January 29th, will kick off the start of the Year of the Snake with celebrations of fireworks, family, and feasts all across the world. Celebrate Lunar New Year with traditional and modern Chinese desserts, from almond cookies that promote good fortune to candied fruit that re-creates a popular street food. Anyone can use a little 10 tablespoons boiling water 1 tablespoon beet juice (or pitaya or prickly-pear juice or a concentrated hibiscus tea) for color. Optional toppings Use your leftover glutinous rice flour to make tang yuan, Chinese glutinous rice balls served for Lunar New Year that are similar to mochi (and are delicious year-round). Get the Mochi recipe . 2 Chinese Fried Sesame Dessert Balls (Jian Dui) is a traditional Chinese dessert which is one of the most popular Chinese desserts. Chinese Fried Sesame Dessert Balls (Jian Dui) are a yummy, crispy treat that you can enjoy any time of the year. For a Chinese twist, try it with some sweetened red bean paste. Try this out for yourself! This year of the Dragon, I’m drooling over Lunar New Year Desserts!It’s a sweet way of making wishes for the year ahead, and the most fun part of New Year Dinner! I’ve collected 5 Lunar New Year dessert recipes to share with you guys, focusing on classic Chinese New Year symbolisms that I’ve heard every New Years growing up. Sweet Chinese New Year Desserts 16. Prosperity Cakes Wrapped prosperity cakes (via Canva) These sweet and steamed Chinese New Year foods have split tops, which reportedly correspond in number with the amount of happiness and luck you will have in the coming year. 17. Year Cake. This cake “nian gao", can be translated as “higher year". Chinese New Year is about honoring traditions and respecting those in the family with seniority. So for the annual Reunion Dinner on New Year’s Eve, contributing to the dessert course means catering to tradition and toning down the sugar by just a smidge. This dessert is particularly meaningful during Chinese New Year, as it represents the hope for happiness, unity, and harmony in the coming year. Whether served as a sweet ending to a meal or enjoyed as a snack, Tang Yuan is an iconic treat that brings people together and celebrates the warmth of the season. Nian Gao Recipe Instructions. Prepare two 8-inch round baking pans by brushing the insides with vegetable oil.. Add 2 cups of water and the ginger to a medium-sized pot, bring it a boil, then let it simmer for 10 minutes over low to medium heat with the lid covered. Celebrate the Lunar Year with our delightful Chinese New Year Sugar Rings with sesame seeds recipe! Also known as Tang Huan, these crispy and golden treats, shaped as traditional symbols of good luck, will add a touch of sweetness to your festivities. Get the full recipe from Red House Spice. Traditionally, Chinese New Year celebrations last 15 days, with a wonderful dessert known as Tang Yuan (Chinese glutinous rice balls) eaten as part of the family reunion supper on the last day, known as the Lantern Festival. 1. Sweet Sticky Rice Cake (Nian Gao) Ingredients: 2 cups glutinous rice flour; 1 cup brown sugar
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |