Gallery
Photos from events, contest for the best costume, videos from master classes.
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
Learn about 12 traditional dishes that bring good luck for the Year of Snake 2025, such as fish, dumplings, chicken, and rice cake. Discover the symbolism, pronunciation, and recipes of these auspicious foods. Find out how to make traditional and festive dishes for the Lunar New Year, from appetizers to desserts. Learn the symbolism and history behind the food and get tips on how to celebrate. Learn how to celebrate the Lunar New Year with dishes that bring luck and prosperity. Discover the symbolism and origin of dumplings, spring rolls, noodles, fish, oranges, and more. The Chinese New Year, also known as Lunar New Year, is the most important festival in China: it lasts up to two weeks and is the only time of the year when China shuts down. Unlike Western countries, the Chinese New Year generally falls between January 21st and February 20th in the Gregorian calendar, according to the Chinese lunar calendar. Also called Spring Festival in most of mainland China, Lunar New Year begins on the night of the first new moon of the lunisolar calendar, which is a bit shorter than the 365-day solar year. The 16-day festival season is celebrated with lots of traditional Chinese New Year foods that are prepared, served and eaten in symbolic ways. Learn about the symbolic and cultural meanings of 22 foods that are eaten during the Chinese New Year, or Lunar New Year, in China and other Asian countries. From dumplings and fish to sticky rice cakes and sesame crisps, discover the recipes and stories behind these dishes. Chinese legend tells us that the holiday began when a great dragon-like beast, the Nian (which sounds very much like the Chinese word for “year”), would appear every Lunar New Year’s Eve The Chinese New Year, also known as the Spring Festival, is a time of joy, family reunions, and, of course, indulging in delicious food. Each dish served during this festive period carries a special meaning, symbolizing prosperity, luck, and togetherness. The Year of the Snake 🐍 (蛇年) is fast approaching!In 2025, the Chinese Lunar New Year falls on Wednesday, January 29, and the celebration lasts at least 15 days.To help you prepare for celebratory meals, I’ve curated 30 popular recipes for this most important occasion. Toss your takeout menus—celebrate Chinese New Year with homemade recipes to bring you good luck, like dumplings, fortune cookies, and noodles. Food is one of the things that the Chinese take the most pride in. And of course, a lot of care and thought is put into the menu for the most important holiday of the year. As with Chinese New Year activities and decorations, the dishes are created to give blessings for the next year. F1 Hotel Manila BGC will host a Chinese New Year lunch buffet on January 29, 2025, from 11:00 AM to 2:00 PM. For just Php 2,888.00 net per person, guests can enjoy a variety of traditional dishes You may think “Lunar New Year” and “Chinese New Year” refer to the same event. That’s not the case! The Lunar New Year celebration in South Korea or Vietnam looks different than a celebration of the Lunar New Year in China. The holidays take place on different dates, too. In 2025, China begins to celebrate its Lunar New Year on Related: 100 Chinese New Year Wishes to Honor the Lunar New Year In addition to a traditional Chinese rice pudding recipe below, you'll also find recipes for dim sum and more classics like Dan Dan Given the importance of food in Chinese culture, it is not surprising that certain dishes play a major role in Chinese New Year celebrations. Foods that are considered lucky or offer good fortune are part of the menu, as are ingredients whose names in Chinese sound similar to other positive words. Another food you definitely want to put on your Chinese New Year food list for this Year of the Tiger is tang yuan — black sesame filled sweet rice balls that are typically served in a sweet soup. These little balls of joy symbolize a happy family reunion because their name sounds like a Chinese phrase for ‘reunion’ and ‘togetherness’. Serious Eats / Fiona Reilly. In winter, a steaming cauldron of boiling water sits on every stove, ready to cook jiaozi at a moment's notice. Today, making dumplings together at Chinese New Year is a tradition shared by almost every Chinese family around the world, but the practice has its roots in China's north, where the wheat used in the tender dumpling skins (jiaozi pi) was once a more Lunar New Year, also known as Chinese New Year or Spring Festival, is a joyous celebration embraced by many Asian cultures, including Chinese, Vietnamese, Korean and others. Stepping inside Shanghai Bun, tucked in a strip mall on busy Route 34, feels like being transported to a Chinese restaurant in New York City. Need a break? The Year of the Snake starts on January 29, when the Lunar New Year is celebrated in Chinese, Indonesian, Malaysian, Singaporean, South Korean, Taiwanese, Tibetan, and Vietnamese communities
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
| |
| |
| |
| |
| |
| |