Gallery
Photos from events, contest for the best costume, videos from master classes.
 |  |
 |  |
 |  |
 | :max_bytes(150000):strip_icc()/GettyImages-1203909528-c8792035f56d43a0881a41306116c9ef.jpg "information about chinese new year food") |
 |  |
 |  |
The auspicious symbolism of these traditional Chinese New Year foods is based on their pronunciations or appearance. Not only do the dishes themselves matter, but also the preparation, and ways of serving and eating mean a lot. The most common Chinese New Year foods include dumplings, fish, spring rolls, and niangao. We've rounded up 12 Dumplings Caitriana Nicholson/Flickr. Resembling coin purses, dumplings are said to bring wealth and prosperity in Chinese culture. Traditionally filled with a mixture of meat, tofu, egg, and/or BETTER THAN TAKEOUT – Chicken Wonton Soup Recipe. Wonton, homonymous with “chaos”, meaning the chaos before the new beginning, and eating wonton symbolizes the new beginning. The Chinese New Year, also known as Lunar New Year, is the most important festival in China: it lasts up to two weeks and is the only time of the year when China shuts down. Unlike Western countries, the Chinese New Year generally falls between January 21st and February 20th in the Gregorian calendar, according to the Chinese lunar calendar. Chinese New Year is steeped in traditions and symbolism, with various foods believed to bring good luck and fortune for the year ahead. Fish is a must-have dish, symbolising surplus and abundance. Dumplings (jiaozi) are widely consumed during this time, representing prosperity and wealth due to their resemblance to ancient Chinese money. The act of sharing and enjoying these delectable pockets during the New Year celebrations becomes a communal tradition that extends beyond culinary delight, fostering a sense of togetherness and the belief in the prosperous journey that lies ahead. 20. Niangao (Chinese New Year Cake) Glutinous rice cake – Niangao is also a common New Year food, as its name sounds like “getting higher year-on-year,” a wish for prosperity. 2. Chow Mein Noodles. Longevity noodles (Chang Shou Mian / chung-show mien) are another unsurprising addition to the Chinese New Year table. Also called Spring Festival in most of mainland China, Lunar New Year begins on the night of the first new moon of the lunisolar calendar, which is a bit shorter than the 365-day solar year. The 16-day festival season is celebrated with lots of traditional Chinese New Year foods that are prepared, served and eaten in symbolic ways. Chinese people eat foods with the symbols of good luck, prosperity, and happiness during the Chinese New Year. The lunar New Year 2025 is coming, try these traditional dishes with auspicious meanings and have good fortune in the new year. 1. Fish - Fortune and Abundance What To Eat for Chinese New Year 2025. Chinese new year is a time for dumplings, egg rolls, spring rolls and plenty of noodles, but many other Chinese delicacies are popularly consumed throughout Another food you definitely want to put on your Chinese New Year food list for this Year of the Tiger is tang yuan — black sesame filled sweet rice balls that are typically served in a sweet soup. These little balls of joy symbolize a happy family reunion because their name sounds like a Chinese phrase for ‘reunion’ and ‘togetherness’. Chinese New Year Side Dishes. Even some vegetable dishes are iconic Chinese New Year foods. Buddha’s Delight, consisting of at least 8 ingredients, is often eaten the morning of Chinese New Year after a ceremonial offering of food to honor family ancestors. The Year of the Snake 🐍 (蛇年) is fast approaching!In 2025, the Chinese Lunar New Year falls on Wednesday, January 29, and the celebration lasts at least 15 days.To help you prepare for celebratory meals, I’ve curated 30 popular recipes for this most important occasion. In China, each lunar cycle has 60 years and 12 years is regarded as a small cycle. Each of the 12 years is defined by an animal sign: Rat, Ox, Tiger, Rabbit, Dragon, Snake, Horse, Sheep, Monkey, Rooster, Dog, and Pig. 2025 is the Year of the Snake and 2026 is the Year of the Horse. Here are 15 interesting facts about Chinese New Year. 1. Chinese New Year is also called "Spring Festival". Though in winter, Chinese call their New Year holidays 'Spring Festival' (春节 chūnjié /chwnn-jyeah/), because 'Start of Spring' (3 February) is the first of the terms in the traditional solar calendar. Green is a color associated with wealth and currency, so leafy greens like lettuce, spinach and bok choy are often served as a Chinese New Year food. During Chinese New Year, these foods are often included in stir fry, soups, spring rolls and salads. The hope is some of that promised prosperity will manifest in your new year. 6. Dumplings Chinese New Year or Lunar New Year or Spring Festival 2025 falls on Wednesday, January 29th, 2025. Snake is the new year animal. Learn more about Chinese Lunar New Year traditions, taboos, food, zodiac signs, and greetings. Popular in: Beijing, Shanghai, Ningbo, Fuzhou, and Suzhou Taste: soft, sticky, both sweet and salty The Chinese name “Nian Gao” means a rise in career and salary. One of the largest human migrations in the world occurs during Chinese New Year with millions traveling to be with one another for the extended holiday. Here’s some travel related Chinese New Year facts: 200 million people will travel for the new year with 1,000 train tickets sold every second during the peak! 10. Scaring away an evil monster 1. Mix white flour with a little water and salt, knead into a dough and bake it into round wrappers. 2. Add the filling — a vegetable and meat filling in most places, but a red bean paste filling is used in north China — on the wrappers
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
| |
| |
| |
| |
| |
| |