Gallery
Photos from events, contest for the best costume, videos from master classes.
 |  |
 |  |
 |  |
 | |
 |  |
 |  |
Learn about 12 traditional dishes that are eaten during the Chinese New Year for their symbolic meaning. Find out how fish, dumplings, chicken, cake, spring rolls, and more bring good luck and prosperity for the coming year. Spring rolls, golden-like ingots, offer wealth, while longevity noodles represent hopes for long, healthy lives. Sweet rice balls snuggled in a warm embrace of syrup symbolize family togetherness, while Nian gao, the year cake, reaches new heights of accomplishment. Each dish served during this festive period carries a special meaning, symbolizing prosperity, luck, and togetherness. As we approach the 2025 celebrations, let’s explore the top 10 traditional Chinese New Year foods that are sure to grace tables across the globe. 1. Chinese Dumplings. The 16-day festival season is celebrated with lots of traditional Chinese New Year foods that are prepared, served and eaten in symbolic ways. Below, you’ll find 15 timeless favorites (and a few simpler-yet-similar alternatives) that are just right for the occasion. We’ve organized the Chinese New Year foods on our site into several categories. These include Appetizers, Meat & Poultry, Seafood, Side Dishes, and Desserts. The recipes are shown in a grid view, as well as a list view for quick reference! Food is an inseparable part of every Chinese New Year. Discover what to eat during the holiday, the dishes that are must-haves, and the specialties! Here are 22 Chinese New Year traditional foods for you to celebrate the upcoming Chinese New Year in 2024. The custom of eating dumplings during the Spring Festival in China has a long history. Eating dumplings on the first day of the lunar new year is a custom that almost every family in northern China will follow. Chinese New Year (aka the Lunar New Year) is almost here, so try these 26 authentic dishes and the best Chinese recipes to celebrate the Year of the Snake 2025. In 2025, the Chinese Lunar New Year falls on Wednesday, January 29, and the celebration lasts at least 15 days. To help you prepare for celebratory meals, I’ve curated 30 popular recipes for this most important occasion. Each recipe below includes detailed instructions, cooking tips and substitute ideas. Many of them come with tutorial videos. Slither into the Year of the Snake as you set up for Lunar New Year 2025, which runs this year from January 29 to February 8. Widely celebrated by Asian communities in China, East Asia, and around Ada banyak sekali bukan makanan khas perayaan Tahun Baru Imlek? Ternyata selain menggiurkan, semua makanan tersebut memiliki makna yang filosofis ya, Toppers. Umumnya, pada saat perayaan Imlek, masyarakat Tionghoa akan menyajikan 12 jenis makanan dan 12 jenis kue sebagai simbol dari jumlah shio dalam kepercayaan Tionghoa yang berjumlah 12. Saat perayaan tahun baru Imlek, udang menjadi makanan khas yang wajib disajikan. Makanan yang satu ini bermakna keaktifan, kebahagiaan dan keberuntungan. 17. Babi Panggang. Tidak lengkap rasanya merayakan Tahun Baru Imlek tanpa sajian makanan khas Imlek di Indonesia yang satu ini, yaitu hidangan babi. 8 Makanan Khas Chinese New Year Ketika mendengar istilah Chinese New Year atau Tahun Baru Imlek , semua orang pasti sudah tak asing lagi dengan perayaan yang satu ini. Tahun Baru Imlek merupakan perayaan penting bagi orang Tionghoa yang selalu dirayakan setiap tahun pada hari pertama kalender lunar dan berakhir dengan Cap Go Meh pada hari ke Image Credit: Oddle Feeds 1. Whole Chicken. In Chinese tradition, serving a whole chicken during the Chinese New Year reunion dinner symbolise family unity, prosperity, and good fortune, with the word “鸡” sounding like “吉,” means “luck” wishing for blessings within the family. Chinese New Year Meal Plan with over 20 delicious and authentic Chinese New Year recipes. Celebrate Lunar New Year with appetizers, soups, noodles, main dishes and more! Laman Chinese New Year menyebutkan, hua sheng tang merupakan salah satu makanan, selain kue keranjang, yang dipersembahkan untuk Dewa Tungku. Rasa manis permen ini wajib sekali kamu jajal, detikers! 25. Yee Sang juga dikenali sebagai Yu Sheng dalam bahasa Mandarin. Makanan tersebut terdiri daripada bahan salad, ikan, sos plum dan kacang. Kebiasaannya, restoran menggunakan ikan Salmon atau Abalone yang dihiris nipis-nipis. Makanan ini dihidangkan semasa Tahun Baru Cina. Masyarakat Cina melambangkan Yee Sang sebagai kemewahan dan kekayaan. Yee Sang (Prosperity Toss Salad) is one of the dishes most Malaysian Chinese anticipate and look forward to during the Chinese New Year. When I was a kid, this dish was only served from the seventh day of the Chinese New Year onwards. The seventh day is also known as Renri (Human Day). Back then, Yee Sang was seldom prepared at home. Setiap perayaan imlek, pasti kamu akan melihat makanan khas chinese new year. Mulai dari yang sekadar untuk cemilan, sampai hidangan utama yang bisa bikin kamu kenyang. Dari berbagai jenis makanan yang merupakan ciri khas Imlek tersebut, masing-masing memiliki nilai-nilai baik untuk menyambut tahun yang baru. Oranges pile, on gold plated for worship in the Chinese New Year.chinese New Year's Eve Celebration.Influence of religion on festivals. image for illustration, copy space and article. Foto: Getty Images/iStockphoto/kckate16
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
| |
| |
| |
| |
| |
| |