Gallery
Photos from events, contest for the best costume, videos from master classes.
 |  |
 |  |
 |  |
 | |
 |  |
 |  |
The dumpling is a traditional lucky food in China and enjoys worldwide popularity now. With a history of 1,800 years, it is not only a staple food of people in Northern China, but also an essential dish in various festivals, especially in Chinese New Year. The auspicious symbolism of these traditional Chinese New Year foods is based on their pronunciations or appearance. Not only do the dishes themselves matter, but also the preparation, and ways of serving and eating mean a lot. The most common Chinese New Year foods include dumplings, fish, spring rolls, and niangao. We've rounded up 12 Certain dishes are eaten during the Chinese New Year for their symbolic meaning. Lucky food is served during the 16-day festival season, especially New Year’s Eve, which is believed to bring good luck for the coming year. The auspicious symbolism of these foods is based on their pronunciations or appearance. This article explores seven lucky New Year’s food traditions in China, delving into their meanings, preparation methods, and the cultural significance behind each dish. 1. Dumplings Symbolism and Significance. Dumplings, or jiaozi, are a quintessential Chinese New Year food symbolizing wealth and prosperity. The city truly comes alive during Chinese New Year with red lanterns illuminating the streets, door decorations screaming good luck and for the first time in 4 years since the Covid pandemic, colourful fireworks to paint the sky! Yet amidst all the festivities, it's the special meal with loved ones Mention Chinese New Year food, dumplings, fish, and glutinous rice balls may come into mind. Food plays an essential role in Chinese New Year, and certain foods that have symbolic meanings of luck and auspiciousness are especially popular and indispensable during the festival. Here are 7 Chinese New Year Foods that will bring you good luck. Okay, now that we’ve got your mouth properly watering over noodles, let’s look at another lucky food for Chinese New Year that we’ll cover this year. 4. Mandarins and Tangerines: Luck. It is super common to see mandarin oranges, tangerines, and pomelos everywhere during Chinese New Year because they are lucky on all accounts. 7 Lucky Foods for Chinese New Year January 1 st is considered worldwide to be the start of a New Year. However, in China and in a large part of South East Asia, the lunar calendar traditionally indicates when Chinese New Year, also called the Lunar New Year (chūnjié), begins. Chinese people eat foods with the symbols of good luck, prosperity, and happiness during the Chinese New Year. The lunar New Year 2025 is coming, try these traditional dishes with auspicious meanings and have good fortune in the new year. 1. Fish - Fortune and Abundance The Lunar New Year is upon us and with it comes the anticipation of wealth, good luck, family gatherings and tables filled with good food. An integral part of the celebration of the 16-day SAN FRANCISCO -- The Lunar New Year, also known as the Spring Festival, is based on cycles of the moon and falls on a different day every year. In 2025, the Year of the Snake begins on Jan. 29. It Serious Eats / Fiona Reilly. In winter, a steaming cauldron of boiling water sits on every stove, ready to cook jiaozi at a moment's notice. Today, making dumplings together at Chinese New Year is a tradition shared by almost every Chinese family around the world, but the practice has its roots in China's north, where the wheat used in the tender dumpling skins (jiaozi pi) was once a more Niangao (Chinese New Year Cake) Niangao, the sticky rice cake , emerges as a culinary metaphor-laden with auspicious meanings. Associated with growth, progress, and the anticipation of a higher income, its name echoes the desire for “increasing prosperity year after year.” With a history of more than 1,800 years, dumplings are the most well-known Chinese dish in China and other countries in the world. According to ancient legend, the more dumplings you eat during the New Year celebrations, the more money you can make in the upcoming Year. You may think “Lunar New Year” and “Chinese New Year” refer to the same event. That’s not the case! The Lunar New Year celebration in South Korea or Vietnam looks different than a celebration of the Lunar New Year in China. The holidays take place on different dates, too. In 2024, China begins to celebrate its Lunar New Year on There are also the 7 lucky foods for chinese new year.Oranges, tangerines, kumquats, and pomelos are given as gifts. They represent happiness, wealth, and luck. On the other hand, foods like bitter melon and broken noodles are avoided. TEMPO.CO, Jakarta - Chinese New Year (CNY) is a time of joy, family reunions, and traditions. One of the most exciting aspects of the celebration is the abundance of festive snacks. But, these munchies are more than just tasty, seasonal treats; each of them carries a symbolism for luck, prosperity This post may contain affiliate links. Please read our disclosure policy for more information. Hello friends! Welcome to the Spring Festival! It’s that time of year again when red envelopes are exchanged and the aroma of traditional foods fills the home. If you know anything about Chinese New Year celebrations, you know it’s also a The Chinese New Year, also known as the Spring Festival, is a time of joy, family reunions, and, of course, indulging in delicious food. Each dish served during this festive period carries a special meaning, symbolizing prosperity, luck, and togetherness.
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
| |
| |
| |
| |
| |
| |