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During Chinese New Year, congee is avoided as it is a homonym for bad luck in the Teochew dialect. Teochews also prepare a seven-vegetable dish on the seventh day of Chinese New Year — usually consisting of mustard greens, spring greens, garlic sprouts, bok choy, Swiss chard, leeks and celery, each of which can be replaced by other vegetables. In Singapore, Chinese New Year is synonymous with family gatherings, boisterous celebrations, and the enjoyment of unique, symbolism-laden gourmet delicacies. Here are 10 great Chinese New Year foods and snacks to enjoy, should you be visiting the island country during January and February. Singaporean Chinese New Year Festive Snacks and Dishes Chinese New Year can get a little over the top with rich and decadent foods and snacks, we’d think this citrusy fruit is the best alternative to finding some balance and refreshing your palate. Fish Chinese New Year, a time of unity, prosperity, and cultural richness, is also a feast for the senses, especially when it comes to the culinary delights that grace dinner tables and family gatherings. In this article, we’ll explore the traditional foods that play a central role in the Chinese New Year celebrations in Singapore. These dishes, along with a variety of other dishes served throughout the lunar new year celebrations, make for a memorable family reunion. From eating raw fish to enjoying a rich stew. With so many delicacies available, ordering Chinese New Year dishes in Singapore is the perfect way to have a stress-free and festive celebration. Whether you’re seeking artisanal Yu Sheng adorned with luxurious toppings, decadent multi-course menus showcasing time-honoured dishes, or contemporary twists on festive classics, these Lunar New Year lunches and dinners promise to delight every palate. Here’s your guide to the best places in Singapore to ring in the Lunar New Year 2025 in It’s almost time for Chinese New Year, and with the celebrations, plenty of good food. Singaporeans, of course, are one of the best people to turn to when it comes to good food, and what better way to celebrate the Lunar New Year in 2023 than with a table full of the most symbolic ‘lucky foods’. Only served during Chinese New Year, the dish is linked to the traditional habit of throwing and reciting lucky mantras (lo hei, 捞起), is consumed in big gatherings with family, friends, or coworkers. (Feature and hero image credit: Andaz Singapore) 10 best and favourite restaurant reunion dinner menus in Singapore for Chinese New Year 2025: Celebrate the Year of the Snake with these 5 mouth-watering family menu ideas for your 2025 Chinese New Year feast in Singapore. Fun, festive, and delicious! Chinese New Year is all about family, togetherness, and feasting! As we usher in the Year of the Snake in 2025, Singapore’s dining scene is This year, the restaurant’s executive Chinese chef Pak Chee Yit has introduced new dishes, including red spotted grouper with preserved black beans and chilli ($38++ a portion) and Cantonese One of the most iconic dishes during this festive season is yusheng, a vibrant and auspicious salad that symbolizes good luck and prosperity. As the Year of the Dragon approaches, it’s time to explore the unique and delicious yusheng options available for Chinese New Year 2024. Whether you’re seeking artisanal Yu Sheng adorned with luxurious toppings, decadent multi-course menus showcasing time-honoured dishes, or contemporary twists on festive classics, these Lunar New Year lunches and dinners promise to delight every palate. Here’s your guide to the best places in Singapore to ring in the Lunar New Year 2025 in 7. Yu Sheng (Prosperity Toss) Yu Sheng, a unique Singaporean-Chinese dish, is a colorful salad featuring raw fish slices, shredded vegetables, and various condiments.The act of tossing the ingredients high while shouting auspicious phrases symbolizes abundance, prosperity, and good fortune. This dish is known to be healthy and nutritious, and serves as the ideal alternative for the 'meaty' dishes that are commonly served during Chinese New Year. This vegetarian dish is very popular for its "cooling" merits and easy preparation style with only the finest ingredients. Enjoy new year dishes that usher in the new year and bring prosperity in the year to come, such as shrimp (believed to bring good luck) and spring rolls symbolizing wealth. The reunion dinner menu is crafted to ensure a good beginning and end, aligning with the Chinese zodiac and the wish for a long and prosperous year. Don’t miss out on this Popular during the Lantern Festival and Winter Solstice, this soupy dish with sweet rice balls is one of the most popular Chinese New Year dishes around when it comes to dessert. Their round shape symbolises togetherness and harmony, making them a favourite for family gatherings. Vegetarian Dishes 8. Teochew Braised Duck. Teochew Braised Duck is a traditional CNY dish for my in-laws. My father in-law would talk about making this dish and go about the Asian Grocers in Sydney to secure his bird close to CNY. Rich and savoury, its intensely umami flavour brings this classic Chinese New Year dish to life. Tteokguk, South Korea Korean families welcome Seollal – the first day of the lunar calendar – with a comforting dish made with tteok, chewy rice cakes, in a clear beef broth. Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29. There is also Singapore chow mei fun, a stir-fried dish of thin rice Chinese New Year (CNY) is just around the corner! It ushers in the yearly tradition of buying new clothes and trying to memorize all the best chengyu (chinese idioms) to greet our elders and collect angbao (red packets). This festive period is also the perfect time to catch up with family and friends over scrumptious meals.
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